To make these cookies you will need:
Supplies
- That’s a Nice Cookie Cutter’s Flour Power cutter, or similar design
- Ateco #2 piping tips
- PME #1.5 piping tips
- Sweet Sugarbelle Decorating Bottles
Icing
- Rustic red piping and flood icing
- Dark green flood icing
- Golden yellow flood icing
Step 1: Use a #2 tip to outline the cookie.
Step 2: When the outline is dry, fill the inside with flood icing.
That’s all there is to whimsical poinsettia cookies in about five easy steps.
